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OPEN EVERYDAY FOR LUNCH AND DINNER
CLOSED TUESDAYS
SPECIALS OFFERED ALONG WITH OUR REGULAR MENU
Apps
Seasonal squash bisque 9
Maine crab and pecorino stuffed brussel sprouts 14
Cranberry/brie/pecan tartlets 13
Entrees
Classic Turkey dinner with stuffing, mashed potatoes, glazed carrots, gravy, house made cranberry sauce. 26
Maple/bourbon glazed Virginia ham with charred yams, green bean/wild mushroom gratinee. 24
Seared Beef tenderloin medallions with pancetta scalloped potatoes, roasted asparagus, malbec/cracked black pepper sauce. 30
Seared Atlantic halibut with whipped cauliflower, broccolini, lemon/salmon caviar mousse. 30
Dessert
Chocolate pecan pie. 9
Pumpkin pie 9
